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Find out the best of what our destination has to offer.

Port Lincoln's link to Melbourne Cup

Have you heard of Makybe Diva? Maybe you were one of the many lucky punters on those fateful Melbourne Cup days who won a pretty penny when she won? This champion Australian thoroughbred racehorse was the only horse to win three Melbourne Cup races and the only mare to win it more than once. She achieved the ...

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Seared Spencer Gulf King Prawns with green vegetables and lemon mustard dressing

Serves 4Recipe by Chef Lucas Glanville- www.msc.orgIngredients12 large peeled and cleaned Spencer Gulf King prawns1 bulb fennel, sliced1 red onion, sliced200g steamed kipfler potatoes (or similar)8 spears green asparagus, sliced100g steamed fine green beans1 tablespoon grain mustard60ml extra virgin olive oilJuice of 1 lemon20 ml wat...

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BBQ SOUTHERN ROCK LOBSTER, TARRAGON AND MUSTARD BUTTER

Recipe from Matt Moran- www.mattmoran.com.auServes4INGREDIENTS2 x 1kg Live Southern Rock Lobsters 200g Salted butter, at room temperature 1 Bunch tarragon, leaves picked 2Tbs Seeded Mustard 1 lemon, zest & wedges for serving METHOD1. Pre Heat Barbecue or Grill on high heat 2. To prepare the lobster, place the live lobster into a freezer fo...

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We are relocating!

We are relocating and will be open from the new office within Jobomi House on Monday the 7th of June!  For all your Port Lincoln/Eyre Peninsula holiday accommodation bookings and permits to visit Mikkira Koala Reserve.  Call Di or Sonja on 0419 302 300

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Essential Travel & Accommodation

If anyone has to come to Port Lincoln to have their baby, work or essential travel please have a look at my local booking site for options. Some properties will reduce their rate if staying awhile. Give us a call and we will get you the best accommodation to suit your budget and needs: 0419302300

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Ausfood Best Of Eyre Dinner

An event not to be missed if you are lucky enough to visit us through our awesome famous Tunarama Festival! Ausfood Best Of Eyre Dinner 🐟 This spectacular food and wine event is to be held in the Eyre Square Marquee Friday 24th January 2020 and offers a taste of the Eyre Peninsula's best local produce from the sea and land, prepared by our talented...

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